304 Stainless Steel Solid Wooden Handle Gooseneck Coffee Kettle Coffee Pour over Kettle

    The most important reason for owning a gooseneck coffee kettle is to make pour over coffee. With this style of brewing, you want to hit the entire grounds evenly with water, which is why regular kettles are notoriously unsuited for this type of brew.You can control this by pouring slowly or quickly, as well as in any specific location you desire. This level of control is vital to ensuring that your coffee is balanced and smooth-tasting.

    Moreover, you can pour water at exactly the right temperature to ensure that your coffee is brewed properly. 205 degrees is ideal for brewing pour over coffee, though you may choose higher or lower temperatures depending on your personal preferences.It also helps to have a thermometer to know when your water is at the perfect temperature for your brew. Some stovetop models even have thermometers built into the lid so you can heat up your water to the right temperature.